Allergy FAQ

Please let your server know of any allergies and dietary restrictions you may have. We will try our best to accommodate to your needs, but please note that we cannot make guarantees with cross contamination, as we have a very small kitchen with limited space. Though we have non-pork options, we are not a halal certified kitchen, nor use halal certified meat.

Disclaimer: onion and garlic allergies may be more difficult to accommodate, and options may be very limited. Being a Japanese restaurant, many of our sauces, and ALL of our broths contain both of these ingredients, while some food items are marinated in these as well.

Please use your own discretion with the information provided by our staff.

GLUTEN FREE

*please let server know you require gluten free*

Garden Salad (original has sesame dressing, with GF there is no sauce) 🌿
Edamame (with sea salt) 🌿

Kuidaore Fries 🌿
sweet potato, nori flakes, sea salt, sriracha wasabi mayo dip (contains egg)

1 skewer per order, please ask for no sauce or sweet chilli sauce since original sauces on skewers are not gluten free

Vegetables Skewer 🌿
Tofu Skewer
Beef Skewer
Chicken Skewer
Shrimp Skewer

When sushi is available, you can order these as well:
please let server know if you require gluten free soysauce

Cucumber Roll
Avocado Roll
Avocado Cucumber Roll
Crispy Salmon Skin Roll (contains green onions)
Salmon Avocado Roll
Salmon Cucumber Roll
Salmon Roll (hosomaki)
Salmon Nigiri
Salmon Sashimi

Please let server know you require gluten free

Items highlighted are NOT gluten free and will need to be replaced

GF Tomato Ramen
Pork belly(1pc), soft boiled egg, scallop, shiitake, tomato, nori, shredded pepper, ramen noodles, tomato flavour broth
To make it gluten free:

- please substitute ramen noodles for [ cabbage, egg or (tofu noodles +$1.5) ]
- please substitute pork belly (1pc) for [ soft boiled egg, tofu (2pc), or ground pork ]
- please substitute shiitake (has soy sauce) for [nori, corn, green onions, cabbage, kikurage, or cherry tomatoes]

GF Veggie Ramen with Tomato broth 🌿
Fried tofu, bamboo, corn, kikurage, nori, shiitake, green onion, ramen noodles, tomato flavour broth (note: there's no egg in this ramen)
To make it gluten free:

please substitute ramen noodles for [ cabbage, egg or (tofu noodles +$1.5) ]
please substitute shiitake (has soy sauce) for [nori, corn, green onions, cabbage, kikurage, cherry tomatoes]
please substitute bamboo (has soy sauce) for [nori, corn, green onions, cabbage, kikurage, cherry tomatoes]

GF Grilled Chicken Ramen with Tomato Broth
Grilled chicken, soft boiled egg, kikurage (wood ear mushroom), nori, green onion, ramen noodles, tomato flavour broth [extra chicken +$10]
To make it gluten free:

please substitute ramen noodles for [ cabbage, egg or (tofu noodles +$1.5) ]

GF Grilled Beef Ramen with Tomato Broth
Grilled beef, soft boiled egg, kikurage (wood ear mushroom), nori, green onion, ramen noodles, tomato flavour broth
*can add extra beef +$3.75*
To make it gluten free:

please substitute ramen noodles for [ cabbage, egg or (tofu noodles +$1.5) ]

Add GLUTEN FREE options to your ramen:
extra charges

+Garlic oil, +Chilli oil on side +Sesame seeds
+Tofu noodles, + Tomato Broth, + Tomato Broth with black garlic,
+Nori, +Corn, +Green onions, +Cabbage, +Kikurage wood ear mushroom, +Cherry tomatoes,
+Soft boiled egg, +Quail eggs, +Fried Tofu,
+Shrimp, +Mussels, +Squids,

Sesame Allergy

Items that contain sesame and you should not order:
Pork Gyoza
Veggie Gyoza

Ramen broths that you can select that will have no sesame are:
Shoyu
Tomato
Ramen broths that contains some sesame (in vegetable oil):
Shio
Tonkotsu (black+ spicy)

For some items, we are able to not add sesame in. Please let your server know so we can let kitchen know to be extra careful. We will try out best to minimize contact with anything sesame, but we can not 100% guarantee.

Shellfish Allergy

Items that contain shellfish and you should not order:
Pork Gyoza
(pending list)

please let your server know so we can let kitchen know to be extra careful. We will try out best to minimize contact with anything shellfish but we can not 100% guarantee.

VEGAN

some dishes contain bonito flakes (fish flakes), we can leave that out
small side miso soup is made with some fish ingredients
vegan ramen options are the Veggie or Veggie Gyoza variety ramen, with Tomato or Tan Tan broth
our ramen noodles contains eggs, so you may need to change the ramen noodles to tofu noodles or udon noodles.
you can modify the rice dish to use tofu instead of meat, and remove sesame dressing for salad, or upgrade to wakame
rice dish sauces that are vegan: tonkatsu, teriyaki, curry
kewpie mayo and sesame dressing in our rice dishes contain egg